What Kind Of Kielbasa Do You Like?



I notice that people have their particular preferences?

Some prefer more texture, others like more girth and others value sweet over savory. I say: Variety is the spice of life!

But the main point here is that some of the very best samples of sausage might not agree with everyone's tastes. We all have a right to be picky. So while we should be open to some experimentation, never be afraid of speaking up for your favorite.

Because you're the one who wants to enjoy it in the end!

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